speedjunkie
08-23-2003, 09:20 PM
A Little Wild Turkey for your Turkey!
10-15 lb. Pound Turkey
4 oz Soy sauce
1/2 cup Brown sugar
1/2 tsp. Garlic powder
1 tsp. Worcheshire Sauce
1 tsp. Powdered ginger
2 tbs. Dried minced onion
1/2 cup Wild Turkey Whiskey
2 tbs. White wine
Mix all the marinade ingredients and pour over turkey and seal in a oven baking bag. Cover and refrigerate (rotate turkey often), marinate for a couple days. After marinading for a two days remove from bag and discard remaining liquid. Lightly dust the turkey with flour.
Place turkey back in the oven bag and bake turkey as normal.
10-15 lb. Pound Turkey
4 oz Soy sauce
1/2 cup Brown sugar
1/2 tsp. Garlic powder
1 tsp. Worcheshire Sauce
1 tsp. Powdered ginger
2 tbs. Dried minced onion
1/2 cup Wild Turkey Whiskey
2 tbs. White wine
Mix all the marinade ingredients and pour over turkey and seal in a oven baking bag. Cover and refrigerate (rotate turkey often), marinate for a couple days. After marinading for a two days remove from bag and discard remaining liquid. Lightly dust the turkey with flour.
Place turkey back in the oven bag and bake turkey as normal.